The essential oil of Hyptis crenata Pohl ex Benth. presents an antiedematogenic effect in mice

Hyptis crenata, commonly known as "salva-do-Marajó", "hortelã-do-campo", and "hortelãzinha", is used in folk medicine in Northeast Brazil as tea or infusion to treat inflammatory diseases. Due to the pharmacological efficacy and the low toxicity of the essential oil of Hyptis crenata (EOHc), we decided to investigate the EOHc antiedematogenic effect in experimental models of inflammation. EOHc was administrated orally at doses of 10-300 mg/kg to male Swiss albino mice. Paw edema was induced by subcutaneous injection in the right hind paw of inflammatory stimuli (carrageenan, dextran, histamine, serotonin, and bradykinin) 60 min after administration of EOHc. EOHc significantly inhibited the induced edema. The inhibitory effect of EOHc on dextran-induced edema extended throughout the experimental time. For the 30, 100, and 300 mg/kg doses of EOHc, the inhibition was of 40.28±1.70, 51.18±2.69, and 59.24±2.13%, respectively. The EOHc inhibitory effect on carrageenan-induced edema started at 10 mg/kg at the second hour (h) and was maintained throughout the observation period. At 30, 100, and 300 mg/kg doses the inhibition started earlier, from 30 min. At the edema peak of 180 min, 56, 76, and 82% inhibition was observed for 30, 100, and 300 mg/kg doses, respectively. Additionally, the effect of EOHc on carrageenan-induced paw edema was influenced by the time of administration. The EOHc also inhibited myeloperoxidase activity. In conclusion, the EOHc showed a potent effect, both preventing and reversing the edema, consistent with its anti-inflammatory use in folk medicine.

Effects of irrigation water salinity and salicylic acid on germination and vigor of Mesosphaerum suaveolens (L. ) Kuntze / Efeitos da salinidade da água de irrigação e do ácido salicílico na germinação e no vigor de Mesosphaerum suaveolens (L. ) Kuntze

Salinity is one of the factors that negatively impact plant growth and productivity; therefore, it is necessary to seek solutions that help mitigate the degenerative action of saline stress on crops. The objective of this study was to evaluate the effects of salicylic acid (SA) on the germination and vigor of Mesosphaerum suaveolens (L.) Kuntze seeds subjected to salinity. The experiment was carried out using a completely randomized design, in an incomplete 5 × 5 factorial scheme, with five levels of electrical conductivity of irrigation water (ECw - 0.0, 1.45, 5.00, 8.55, and 10.00 dS m-1) and five doses of SA (0.0, 0.29, 1.00, 1.71, and 2.00 mM), with four replications of 50 seeds, totaling nine combinations generated via a central composite design. The germination percentage, first germination count, germination speed index, average germination time, percentage of abnormal seedlings, shoot, root, and seedling lengths, and total seedling dry mass were evaluated. Salicylic acid attenuated the effect of saline stress on initial growth, mitigating damage to root and shoot lengths. Seed priming with salicylic acid improved germination and seed vigor.(AU)

A salinidade é um dos fatores que promove a inibição no crescimento e produtividade vegetal, sendo necessária a busca por alternativas que auxiliem na mitigação da ação degenerativa do estresse salino às culturas. Objetivou-se com este trabalho avaliar doses de ácido salicílico na germinação e vigor de sementes de Mesosphaerum suaveolens (L.) Kuntze submetidas à salinidade. O experimento foi conduzido em delineamento inteiramente casualizado, em esquema fatorial incompleto 5 x 5, com cinco níveis de condutividade elétrica da água de irrigação (CEa de 0,0; 1,45; 5,00; 8,55 e 10,00 dS m-1) e cinco doses de AS de (0,0; 0,29; 1,00; 1,71 e 2,00 mM L-1), com quatro repetições de 50 sementes, totalizando nove combinações geradas via matriz Composto Central de Box. As variáveis avaliadas foram: porcentagem de germinação, primeira contagem de germinação, índice de velocidade de germinação, tempo médio de germinação, porcentagem de plântulas anormais, comprimento da parte aérea, radícula e plântula e massa seca total de plântulas. O ácido salicílico atenua o efeito do estresse salino sobre o crescimento inicial, mitigando os danos sobre o comprimento de radícula e da parte aérea. O tratamento das sementes com ácido salicílico melhora a germinação e o vigor das sementes.(AU)

Hyptis brevipes and Paullinia pinnata extracts and their fractions presenting activity against Mycobacterium abscessos SubSP. massiliense

Medicinal plants are of great interest for the discovery of new biomolecules with diversified effects. Over the last decade different outbreaks caused by Mycobacterium abscessos subsp. Massiliense have been reported, evidencing it as an important emerging pathogen in underdeveloped countries. This study investigated the antimycobacterial activity of six Brazilian medicinal plant extracts and their fractions. Hyptis brevipes, Tocoyena formosa, Randia armata, Paullinia pinnata, La foensia pacari And Anadenanthera colubrina were evaluated against M. a. massiliense. Total extracts from the medicinal plants H. brevipes, T. formosa, P. pinnata and L. pacari presented a minimal bactericidal concentration of 1 mg/mL. After fractioning, the ethanolic fractions from H. brevipes and P. pinnata presented bactericidal activity, and the ethyl acetate fraction from H. brevipes and T. formosa presented antimycobacterial action. The best bactericidal function of all plant fractions was the ethanolic, which contained rutin and rosmarinic acid that were shown to have microbicidal activity.

Avaliação da atividade moduladora e citotóxica do óleo essencial das folhas de Hyptis martiusii Benth / Evaluación de la actividad moduladora y citotóxica del aceite esencial de las hojas de Hyptis martiusii Benth / Assessment of Modulatory and Cytotoxic Activity of the Essential Oil in Hyptis Martiusii Benth Leaves

Resumo Introdução: a espécie Hyptis martiusii Benth, comumente chamada de "cidrera del campo", têm múltiplas propriedades biológicas, como ser inseticida, antifúngica e anti-inflamatória. O objetivo deste estudo foi investigar a atividade moduladora do óleo essencial das folhas frescas de Hyptis martiusii em associação com diferentes antibióticos contra as bactérias Staphylococcus aureus, Escherichia coli e Pseudomonas aeruginosa, e avaliar a atividade citotóxica da espécie. Materiais e métodos: o estudo utilizou a concentração inibitória mínima (CIM) como uma forma de avaliar a modulação com uma inoculação de 100 microlitros de cada estirpe bacteriana. As provas de citotoxicidade se realizaram mediante cultivo in vitro de células do tecido conectivo de camundongo (fibroblastos de mamíferos). Resultados: a pesquisa demonstrou que o óleo essencial das folhas de Hyptis martiusii Benth (OEHM) apresenta sinergismo só em associação com os antibióticos gentamicina e imipenem contra as bactérias Pseudomonas aeruginosa e Escherichia coli. No entanto, apresenta antagonismo em associação com amicacina, gentamicina e imipenem contra as três bactérias estudadas. Para além da ciprofloxacina não demonstrou resultados relevantes. Em relação com a atividade citotóxica, a concentração letal média (LC50) expôs um valor de 263,12 [ig/ml. Conclusão: finalmente, revelou-se que a H. martiusii apresenta atividade citotóxica sinérgica contra as bactérias avaliadas.

Resumen Introducción: la especie Hyptis martiusii Benth, comúnmente llamada "cidreira do campo", tiene múltiples propiedades biológicas, como ser insecticida, antifúngica y antiinflamatoria. El objetivo de este estudio fue investigar la actividad moduladora del aceite esencial de las hojas frescas de Hyptis martiusii en asociación con diferentes antibióticos contra las bacterias Staphylococcus aureus, Escherichia coli y Pseudomonas aeruginosa, y evaluar la actividad citotóxica de la especie. Materiales y métodos: el estudio utilizó la concentración mínima inhibitoria (CMI) como una forma de evaluar la modulación con una inoculación de 100 microlitros de cada cepa bacteriana. Las pruebas de citotoxicidad se realizaron mediante cultivo in vitro de células de tejido conectivo de ratón (fibroblastos de mamíferos). Resultados: la investigación demostró que el aceite esencial de las hojas de Hyptis martiusii Benth (OEHM) presenta sinergismo solo en asociación con los antibióticos gentamicina e imipenem contra las bacterias Pseudomonas aeruginosa y Escherichia coli. Sin embargo, presenta antagonismo en asociación con amikacina, gentamicina e imipenem contra las tres bacterias estudiadas. Además de la ciprofloxacina, no demostró resultados relevantes. En relación con la actividad citotóxica, la concentración letal media (CL50) exhibió un valor de 263,12 [ig/ml. Conclusión: finalmente, se reveló que la H. martiusii presenta actividad citotóxica sinérgica contra las bacterias evaluadas.

Abstract Introduction: The species Hyptis martiusii Benth. commonly called "cidreira do campo" has multiple biological properties, such as antifungal, anti-inflammatory, and insecticide. The aim of this study was to investigate the modulating activity of the essential oil of the fresh leaves of Hyptis martiusii in association with different antibiotics against the bacteria Staphylococcus aureus, Escherichia coli and Pseudomonas aeruginosa, as also the cytotoxic activity of this species. Materials and methods: The study used the MIC (minimum inhibitory concentration) as a way of assessing the modulation using an inoculation of 100 microliters of each bacterial strain. The cytotoxicity tests were conducted using in vitro culture of mouse connective tissue cells (fibroblasts of mammals). Results: The research demonstrated that the essential oil from leaves of Hyptis martiusii Benth (OEHM) presented synergism only when associated with the antibiotics gentamicin and imipenem against the bacteria Pseudomonas aeruginosa and Escherichia coli. However, it presented antagonism in association with amikacin, gentamicin and imipenem against the three studied bacteria. In addition to the ciprofloxacin showed no relevant results. In relation to the cytotoxic activity the lethal concentration (LC50) exhibited a value of 263.12 [ig/ml. Conclusion: Ultimately it was established, that H. Martiusii presents a synergistic cytotoxic activity against the evaluated bacteria.

Influence of storage time and temperature on the chemical composition of the essential oil of Hyptis pectinata L. Poit / Influência do tempo de armazenamento e da temperatura na composição química do óleo essencial de Hyptis pectinata L. Poit

ABSTRACT Hyptis pectinata, popularly known as “sambacaitá”, is a native medicinal herb used by local people for treating disease. Its pharmacological, antimicrobial, and medicinal properties have been reported in several studies. The essential oil of the leaves is rich in terpene compounds responsible for its properties. Because there are factors that can influence the chemical composition of essential oils, the objective of this study was to evaluate the influence of storage on Hyptis pectinata essential oil for 360 days at two different temperatures. The essential oil was distilled from dried leaves of seven-month-old plants using the hydrodistillation method, and the chemical composition was determined using GC-MS and GC/FID. The effects of storage on the essential oil Hyptis pectinata were tested over the course of a year (0, 15, 30, 60, 90, 120, 150, 180, 240, 300, and 360 days), using two temperatures: room (±32ºC) and freezer (-20ºC). The predominant compounds in the essential oil are β–caryophyllene, caryophyllene oxide, and germancrene D. The concentration of the chemical constituents of the essential oil varied depending on the storage temperature, and over the 360 days. The storage of the essential oil at room temperature over one year resulted in higher concentrations of β-elemene, α-copaene, germacrene D, caryophyllene oxide, and (E,E)-α-farnesene and lower content of α-humulene and β-caryophyllene, compared to the results obtained from storing the essential oil in a freezer. These results indicate that the essential oil should be stored in a freezer, which provides greater stability to the concentration of the chemical constituents.

RESUMO Hyptis pectinata, conhecida popularmente como Sambacaitá é uma erva medicinal nativa utilizada pela população local para o tratamento de enfermidades, cujas propriedades farmacológicas, antimicrobianas e medicinais foram relatadas em diversos estudos. O óleo essencial das folhas é rico em compostos terpênicos responsáveis pelas suas propriedades. Devido à existência de fatores que podem influenciar a composição química dos óleos essenciais, o objetivo deste trabalho foi avaliar a influência do armazenamento do óleo essencial Hyptis pectinata durante 360 dias em duas temperaturas diferentes. O óleo essencial foi destilado a partir de folhas secas de plantas de sete meses de idade, utilizando o método de hidrodestilação e a composição química foi determinada usando CG-EM e CG-DIC. Os efeitos do armazenamento no óleo essencial Hyptis pectinata foram testados ao longo de um ano (0, 15, 30, 60, 90, 120, 150, 180, 240, 300 e 360 dias), utilizando duas temperaturas: ambiente (±32ºC) e freezer (-20ºC). Os compostos predominantes no óleo essencial foram o β-cariofileno, óxido de cariofileno e germancreno D e houve variação na concentração dos constituintes químicos do óleo essencial, dependendo da temperatura de armazenamento, bem como ao longo dos 360 dias. O armazenamento do óleo essencial, à temperatura ambiente ao longo de um ano resultou em maiores concentrações de β-elemeno, α-copaeno, germacreno D, óxido de cariofileno e (E, E) -α-farneseno e menores teores de α-humuleno e β-cariofileno, quando comparado com os resultados obtidos a partir de armazenamento do óleo essencial no freezer. Estes resultados indicam que o óleo essencial deve ser estocado no freezer, o que propicia maior estabilidade na concentração dos constituintes químicos.

Germinação in vitro de Hyptis leucocephala Mart. ex Benth. e Hyptis platanifolia Mart. ex Benth. / In vitro germination of Hyptis leucocephala Mart. ex Benth. and Hyptis platanifolia Mart. ex Benth

Hyptis leucocephala e Hyptis platanifolia (Lamiaceae) são espécies aromáticas endêmicas do semiárido nordestino e possuem grande importância econômica devido ao seu potencial medicinal. O presente trabalho teve por objetivo obter o protocolo para o estabelecimento inicial in vitro das espécies H. leucocephala e H. platanifolia. O meio de cultura WPM promoveu a maior porcentagem de germinação (96,81%) para H. leucocephala, porém não diferiu estatisticamente dos resultados obtidos no MS½ na última semana de cultivo. Para a germinação de sementes de H. platanifolia, o MS½ foi o meio que proporcionou a maior porcentagem (40,83%). O tipo de esterilização não interferiu na germinação in vitro para as duas espécies. Para a espécie H. platanifolia, quando se utilizou o fechamento dos tubos de ensaio com tampão de algodão, a hiperidricidade foi eliminada; porém, a porcentagem de germinação das sementes foi menor. Avaliando-se o tipo de meio de cultura no crescimento in vitro de H. leucocephala observou-se que este fator não influenciou no número de brotações, nem o comprimento de parte aérea e da matéria seca de raiz. O meio MS proporcionou incremento para o número de folhas, matéria seca da parte aérea, e comprimento da maior raiz, enquanto o meio MS½ foi o que promoveu maior número de raízes. O meio de cultura ideal para a germinação de H. leucocephala e H. platanifolia foi o MS½, podendo ser esterilizado com hipoclorito de sódio, enquanto que o MS foi o melhor meio de cultura para o crescimento in vitro de H. leucocephala.

The Hyptis leucocephala and Hyptis platanifolia (Lamiaceae) are aromatic species, endemic to the Brazilian Semiarid northeast, and they have great economic importance becaude of their pharmacological potential. This study aimed to obtain the protocol for the in vitro establishment of H. leucocephala and H. platanifolia plants. The WPM promoted higher germination percentage (96.81%) for H. leucocephala, but there was no difference between the results obtained in ½MS, in the last week of cultivation. For the germination of H. platanifolia, ½MS was the one that provided the highest percentage (40.83%). The type of sterilization did not affect the in vitro germination of both species. For the H. platanifolia species, when we closed the tubes with a cotton plug, hyperhydricity was eliminated, but the percentage of seed germination was the lowest one. Evaluating the type of culture medium on the in vitro growth of H. leucocephala, it did not influence the number of shoots, length of shoot or root dry matter. The MS medium promoted an increase of the number of leaves, dry shoot and longest root length, and the ½MS medium was more suitable for root induction. The optimal culture medium for the germination of H. leucocephala and H. platanifolia is ½MS, as it can be sterilized with sodium hypochlorite, while the MS was the best culture medium for the in vitro growth of H. leucocephala.

Chemical constituents of Hyptis rhomboidea and their antifungal activity / 中国中药杂志

The present work is to investigate the chemical constitutions of Hyptis rhomboidea and their antifungal activities. The compounds were isolated by Toyopearl HW-40, Sephadex LH-20, MCI-Gel CHP-20, RP-18, PTLC and silica column chromatographic methods and subjected to evaluate some monomers antifungal activity of eight kinds of plant pathogenic bacteria. Eleven compounds were isolated and identified as ethyl caffeate (1), ursolic acid (2), oleanolic acid (3), vanillactic acid (4), methyl rosmarinate (5), kaempferol 3-O-alpha-L-rhamnopyranosyl-(1 --> 6) -beta-D-glucopyranoside (6), kaempferol 3-O-alpha-L-rhamnopyranosyl-(1 --> 6)-beta-D-glucopyranoside (7), ilexgenin A (8), beta-amyrin (9), kaempferol 3-O-beta-D-glucopyranoside (astrgalin, 10) and cholest-5-ene-3beta, 4beta-diol (11). Compound 1 showed the strongest inhibitory effect on Sclerotinia sclerotiorum with the MIC 16.2 mg x L(-1), and compound 5 showed the strongest inhibitory effect on S. minor and Exserohilum turcicum with MIC 16.2, 8.1 mg x L(-1), respectively. All compounds were isolated from the H. rhomboidea for the first time, and compounds 1 and 5 showed antifungal activity.

Sedative and anesthetic activities of the essential oils of Hyptis mutabilis (Rich.) Briq. and their isolated components in silver catfish (Rhamdia quelen)

This study evaluated the sedative and anesthetic effects of the essential oils (EO) of Hyptis mutabilis (Rich.) Briq. and their isolated components on silver catfish (Rhamdia quelen). Quantitative chemical differences between the EOs obtained from leaves and inflorescences were verified, and a new chemotype rich in globulol was described. Although there were no significant differences in the time of induction for sedation and anesthesia between the EOs, only the leaf EO at 344 mg/L anesthetized all fish without side effects. Fractionation of the leaf EO was carried out by column chromatography. The isolated compounds [(+)-1-terpinen-4-ol and (-)-globulol] showed different activity from that detected for the leaf EO in proportional concentrations and similar sedation to a eugenol control at 10 mg/L. However, fish exposed to 1-terpinen-4-ol (3 and 10 mg/L) did not remain sedated for 30 min. Anesthesia was obtained with 83-190 mg/L globulol, but animals showed loss of mucus during induction and mortality at these concentrations. Synergism of the depressor effects was detected with the association of globulol and benzodiazepine (BDZ), compared with either drug alone. Fish exposed to BDZ or globulol+BDZ association showed faster recovery from anesthesia in water containing flumazenil, but the same did not occur with globulol. In conclusion, the use of globulol in aquaculture procedures should be considered only at sedative concentrations of 10 and 20 mg/L, and its mechanism of action seems not to involve the GABAA-BDZ system.

Proliferative effect of aqueous extract of Hyptis fructicosa on liver regeneration after partial hepatectomy in rats / Efeito proliferativo do extrato aquoso da Hyptis fructicosa na regeneração hepática após hepatectomia parcial em ratos

PURPOSE: To evaluate the effect of aqueous extract of Hyptis fructicosa on hepatic regeneration after partial hepatectomy in rats. METHODS: Sixteen rats were divided in two groups: C (Control Group) and HF (Whose rats received aqueous extract of Hyptis fructicosa during 4 days using the dose of 100 mg/kg/day). On the consecutive day of this treatment, the animals of both groups underwent hepatectomy of about 67 percent of liver. Twenty four hours later, they were sacrificed, and the remaining mass of liver was removed and prepared to be studied through the PCNA immunohistochemical technique. RESULTS: The liver regeneration index of HF group was 53.56 ± 18.91 percent, while in C group was 21.12 ± 8.29 percent (p=0.0003). CONCLUSION: These results show that the administration of aqueous extract of Hyptis fructicosa using the dose of 100mg/kg/day increased the hepatocyte proliferation in the group HF.

OBJETIVO: Avaliar o efeito do extrato aquoso da Hyptis fructicosa sobre a regeneração hepática após hepatectomia parcial em ratos. MÉTODOS: Dezesseis ratos foram divididos em dois grupos: C (grupo controle) e HF (ratos que receberam o extrato aquoso da Hyptis fructicosa durante quatro dias na dose de 100mg/kg/dia). No dia consecutivo deste tratamento, os animais de ambos os grupos foram submetidos a hepatectomia de aproximadamente 67 por cento do fígado. Vinte e quatro horas depois, eles foram sacrificados, e que a massa restante do fígado foi retirado e preparado para ser estudado através da técnica de imuno-histoquímica PCNA. RESULTADOS: O índice de regeneração hepática do grupo HF foi 53,56 ± 18,91 por cento, enquanto no grupo C foi de 21,12 ± 8,29 por cento (p=0,0003). CONCLUSÃO: Estes resultados mostram que a administração do extrato aquoso da Hyptis fructicosa na dose de 100mg/kg/dia aumentou a proliferação de hepatócitos no grupo HF.

Hepatoprotective and cytoprotective properties of Hyptis suaveolens against oxidative stress-induced damage by CCl(4) and H(2)O(2)

OBJECTIVE@#To investigate capacity of Hyptis suaveolens (H. suaveolens) methanol extract as an antioxidant to protect against carbon tetrachloride (CCl(4))-induced oxidative stress, hepatotoxicity in Albino Wistar rats and cytoprotective effect of hydrogen peroxide (H(2)O(2)) induced cell death in HepG(2) cell line.@*METHODS@#Two different doses of methanol extract of H. suaveolens were evaluated for the hepatoprotective activity against carbon tetrachloride (CCl(4)) induced hepatotoxicity in rats. Animals in Group I: served as control, group II: H. suaveolens (100 mL/kg b.w), group III: H. suaveolens (50 mL/kg b.w) + CCl(4) (1 mg/kg), group IV: H. suaveolens (100 mL/kg b.w) + CCl(4) (1 mL/kg) and group V: CCl(4) (1 mL/kg). Histopathologic changes of liver were also evaluated. Cytotoxicity was also determined by 3, (4,5-dimethylthiazol-2-yl)2,5-diphenyl-tetrazolium bromide (MTT) assay.@*RESULTS@#Oral sigle dose treatment of CCl(4) produced a marked elevation in the serum levels of aspartate transaminase (AST), alanine transaminase (ALT), alkaline phosphatase (ALP) and Lactate dehydrogenase (LDH). Histopathological analysis of the liver of CCl(4)-induced rats revealed marked liver cell necrosis with inflammatory collections that were conformed to increase in the levels of SOD, GSH, GST, GR and LPO. Treatment with H(2)O(2) significantly induced death of HepG(2) cell. Pretreatment with H. suaveolens methanol extract inhibited or attenuated H(2)O(2) induced cytotoxicity.@*CONCLUSIONS@#This study shows that H. suaveolens methanol extract can be proposed to protect the liver against CCl(4)-induced oxidative damage in rats and protect the cells against H(2)O(2)-induced oxidative damage in HepG(2) cells. The hepatoprotective and cytoprotective effects might be correlated with its antioxidant and free radical scavenger effects.

Anti-hyperglycemic activity of leaves extract of Hyptis suaveolens L. Poit in streptozotocin induced diabetic rats

OBJECTIVE@#To evaluate the antihyperglycemic activity of leaves of Hyptis suaveolens using streptozotocin model.@*METHODS@#Hyptis suaveolens extract (HSE) 250 and 500 mg/kg body weight was administered orally to streptozotocin induced diabetes, once daily for 21 days.@*RESULTS@#A significant reduction in blood glucose was observed in diabetic animals treated with HSE at different doses when compared with diabetic rats. Levels of triglyceride, total cholesterol, low density lipoprotein, very low density lipoprotein were decreased while administering HSE at different doses, compared with their control values in diabetic animals.@*CONCLUSIONS@#Our results show that HSE possesses significant antihyperglycemic activity which might be attributed to stimulating effects on glucose utilization and antioxidant enzyme.

Propagação vegetativa de Hyptis leucocephala Mart. ex Benth. e Hyptis platanifolia Mart. ex Benth. (Lamiaceae) / Vegetative propagation of Hyptis leucocephala Mart. ex Benth. and Hyptis platanifolia Mart. ex Benth

O gênero Hyptis (Lamiaceae) apresenta metabolismo especial de notável variabilidade, possuindo predominância de óleos essenciais, que têm muito valor junto a diversas comunidades que utilizam essas plantas pelas propriedades terapêuticas. Diversos estudos com esse gênero têm demonstrado que os óleos essenciais apresentam propriedades antimicrobiana, antifúngica, citotóxica, antiinflamatória, anti-HIV e inseticida, entretanto, poucos são os estudos voltados para a exploração sustentável dessas espécies. O objetivo desse trabalho foi avaliar o efeito de diferentes tipos de estaca e diferentes concentrações de ácido indolbutírico (AIB) sobre a taxa de sobrevivência, crescimento e enraizamento de estacas de Hyptis leucocephala Mart. ex Benth. e Hyptis platanifolia Mart. ex Benth., espécies endêmicas do semi-árido nordestino cujo valor medicinal tem sido amplamente comprovado. O experimento teve duração de quatro meses. Foram utilizadas estacas apicais, médio-apicais, médio-basais e basais tratadas com soluções de 0, 1000, 2000 e 4000 mg L-1 de ácido indolbutírico (AIB), durante 5 minutos. A utilização de estacas apicais, médio/apicais e médio/basais induzidas com 2000 e 4000 mg L-1 de AIB possibilitaram melhores resultados para propagação vegetativa de Hyptis leucocephala. Para Hyptis platanifolia os melhores resultados foram obtidos com a utilização de estacas médio/basais e basais tratadas com AIB na concentração de 2000 e 4000 mg L-1.

The genus Hyptis (Lamiaceae) has a special metabolism with remarkable variability and predominance of essential oils of great value to the various communities that use these plants due to their therapeutic properties. A number of studies on this genus have demonstrated that its essential oils present antimicrobial, antifungal, cytotoxic, anti-inflammatory, anti-HIV and insecticidal activities. However, few studies have focused on the sustainable exploitation of these species. The aim of this study was to evaluate the effect of different types of cuttings and different concentrations of indolebutyric acid (IBA) on the survival, growth and rooting rates of cuttings from Hyptis leucocephala Mart. ex Benth. and Hyptis platanifolia Mart. ex Benth., species endemic to the semi-arid region of Northeastern Brazil and with largely proven medicinal value. The experiment lasted four months. Apical, middle-apical, middle-basal and basal cuttings were treated with 0, 1000, 2000 and 4000 mg L-1 IBA solutions for 5 min. The use of apical, middle-apical and middle-basal cuttings induced by 2000 and 4000 mg L-1 IBA led to the best results for vegetative propagation of H. leucocephala. For H. platanifolia, the best results were obtained using middle-basal and basal cuttings treated with IBA at 2000 and 4000 mg L-1.

Chemical composition and antifungal activity of Hyptis suaveolens (L. ) poit leaves essential oil against Aspergillus species

This study aimed to identify the constituents of the essential oil from Hyptis suaveolens (L.) leaves using a Gas Chromatograph -Mass Spectrometer and assess its inhibitory effect on some potentially pathogenic Aspergilli (A. flavus, A. parasiticus, A. ochraceus, A. fumigatus and A. niger). Eucaliptol (47.64 percent) was the most abundant component in the oil, followed for gama-ellemene (8.15 percent), beta-pynene (6.55 percent), (+)3-carene (5.16 percent), trans-beta-cariophyllene (4.69 percent) and germacrene (4.86 percent). The essential oil revealed an interesting anti-Aspergillus property characterized by a Minimum Inhibitory Concentration and Minimum Fungicidal Concentration of 40 and 80 µL/mL, respectively. The oil at 80 and 40 µL/mL strongly inhibited the mycelial growth of A. fumigatus and A. parasiticus along 14 days. In addition, at 10 and 20 µL/mL the oil was able to cause morphological changes in A. flavus as decreased conidiation, leakage of cytoplasm, loss of pigmentation and disrupted cell structure suggesting fungal wall degeneration. These findings showed the interesting anti-Aspergillus property of H. suaveolens leaves essential oil supporting its possible rational use as alternative source of new antifungal compounds to be applied in the aspergillosis treatment.

In vitro interference of Hyptis martiusii Benth. & chlorpromazine against an aminoglycoside - resistant Escherichia coli.

The antibacterial and synergistic activity of the ethanol extract from Hyptis martiusii Benth. was assayed by microdillution. The growth of two isolates of Escherichia coli tested was inhibited by the extract. The minimum inhibitory and minimum bactericidal concentrations (MIC and MBC) values ranged from 512 and >1024 μg/ml for the E. coli 27 and 1024 and > 1024 μg/ml for the E. coli ATCC8539, respectively. A synergism between this extract and all aminoglycosides assayed was demonstrated. In the same form synergism between chlorpromazine and kanamycin, amikacin and tobramycin was observed, indicating the involvement of an effl ux system. Extracts from H. martiusii could be used as a source of plant derived natural products with modifying antibiotic activity and these products may interact and affect multidrug resistance systems (MDR) as efflux pumps.

Acúmulo de massa, teor foliar de nutrientes e rendimento de óleo essencial e hortelã-do-campo (hyptis marrubioides epl) cultivado sob adubação orgânica / Biomass accumulation, foliar content of nutrients and yeld of essential oil of hortelã- do- campo (hyptis marrubioides epl) cultivated under organic fertilization

O gênero Hyptis (Lamiaceae) inclui cerca de 300 espécies, de ampla ocorrência na América tropical. Este gênero apresenta uma grande importância como fonte de constituintes bioativos, possuindo importantes efeitos biológicos. Devido à crescente demanda no consumo de plantas medicinais, práticas agronômicas têm sido estudadas a fim de aumentar a sua produtividade, dentre elas, destaca-se a adubação. O trabalho foi realizado de setembro de 2004 a janeiro de 2005. O objetivo do presente trabalho foi avaliar o efeito de doses de adubação orgânica no crescimento da planta, teor foliar de nutrientes e rendimento do óleo essencial em plantas de Hyptis marrubioides. Foram avaliadas 5 doses de esterco de curral (0, 3, 6, 9 e 12 kg m-2), combinados com ausência e presença de 1,8 t ha-1 de calcário dolomítico. A adubação orgânica proporcionou melhoria na fertilidade do solo, aumento do acúmulo de massa seca e maiores rendimentos de óleo essencial (g planta-1). A calagem não influenciou significativamente as variáveis analisadas.

The Hyptis type (Lamiaceae) includes around 300 species of large occurrence in tropical America. This type presents a great importance as a source of bioactive constituents and has important biological effects. Because of the demand growth in medical plants consume, agricultural practices, the fertilization in special, have been studied in order to increase its productivity. The study was conducted from September 2004 to January 2005. The aim of this study was to evaluate the effect of organic fertilization in the plant growth, foliar content of nutrients and yield of the essential oil in Hyptis marrubioides plants. It was evaluated 5 doses of farmyard manure (0,3, 6, 9 e 12 kg m-2) combined with absence and presence of 1,8 t ha-1 of dolomitic limestone. The organic fertilization provided an improvement on soil fertility, increase of dry biomass and bigger yield of essential oil (g plant-1). The liming didn't significantly influenced the analyzed variables.

Teor e composição química do óleo essencial de Hyptis marrubioides Epling (Lamiaceae) em diferentes genótipos / Essential oil content and chemical composition in Hyptis marrubioides Epl. of different genotypes

Hyptis marrubioides Epling (hortelã-do-campo) é espécie de uso medicinal conhecida pelas suas atividades contra infecções gastrointestinais, infecções de pele, dores e câimbras. Objetivou-se com este trabalho, avaliar o teor e composição química do óleo essencial de H. marrubioides em diferentes genótipos (roxo e branco) e partes da planta fresca (folhas, inflorescências e caule). Os genótipos estudados foram identificados através das inflorescências das plantas que apresentam coloração roxa e branca. O delineamento experimental foi inteiramente casualizado, contendo as três partes da planta de ambos os genótipos, perfazendo um fatorial 3x2, com quatro repetições. O óleo essencial foi extraído por hidrodestilação por duas horas e analisado por Cromatografia Gasosa acoplada a Espectrometria de Massas (CG-EM). O maior teor de óleo essencial foi observado na inflorescência do genótipo roxo. A composição do óleo essencial de H. marrubioides variou quantitativamente entre as partes das plantas analisadas e entre os genótipos. O composto α-tujona apresentou a maior porcentagem de área do pico nas inflorescências de genótipo roxo. As porcentagens das plantas com genótipo roxo foram em média superiores às plantas com genótipo branco.

Hyptis marrubioides Epling ("hortelã-do-campo") is a medicinal species known for its activities against gastrointestinal and skin infections, pains and cramps. The aim of this work was to evaluate essential oil content and chemical composition in H. marrubioides of different genotypes (purple and white), as well as fresh plant parts (leaves, inflorescences and stem). The studied genotypes were identified based on the inflorescences, which are purple and white. The experimental design was completely randomized, including the three parts of both genotypes, in a 3X2 factorial arrangement, with four replicates. Essential oil was extracted through hydrodistillation for two hours and analyzed using Gas Chromatography attached to a Mass Spectrometry (GC-MS). The highest essential oil content was found for the inflorescence of purple genotype. Hyptis marrubioides essential oil composition quantitatively varied among the analyzed plant parts and between genotypes. The compound α-thujone had the highest percentage of apex area in inflorescences of purple genotype. The percentages of purple genotype were on average higher than those of white one.

Study of antinociceptive and antioxidant activities of [Hyptis capitata, Litsea glutinosa and Vernonia patula three medicinal plants of Bangladesh

A number of Bangladeshi medicinal plants have been reported to possess antinociceptive and antioxidant activities. Many of which have been used in the preparations of the Unani and Ayurvedic traditional medicine. As a part of our on-going research for exploring the bioactivities of Bangladeshi medicinal plants. Bala [llyptis capitata], Kukur-Chita [Litsea glutinosa], and Bonmulo [Vernonia patula] have been studied for their antinociceptive and antioxidant activity together with the phytochemicals namely, alkaloids, flavonoids. steroids, and tannins. Except for L. glutinosa, the ethanolic extracts of V. patula and H. capitata significantly reduced the acetic acid induced writhing in mice. In DPPH free radical scavenging assay all the extracts showed mild to moderate activity, in which IC[50] of H. capitata and V. patula were > 100 micro g/ml and that of L. glutinosa was > 500 micro g/ml. All the extracts showed positive tests with Dragendorffs. Braemer's, and Liebermann-Burchardt's reagent but gave negative result with Shinoda's reagents, except for V. patula

The effect of essential oils of sweet fennel and pignut on mortality and learning in africanized honeybees (Apis mellifera L.) (Hymenoptera: Apidae)

It was recently discovered that exposure to small concentrations of the essential oils of sweet fennel (Foeniculum vulgare Mill) or pignut [Hyptis suaveolens (L.) Poit] can be used to control aphids. What is not known is whether these oils also influence honeybee behavior. Experiments using both harnessed and free-flying foragers at concentrations used to control aphids showed that bees readily associated the odors with a reward, discriminated between them, and were not repelled. Honeybees, however, would not consume the oils when mixed with sucrose to create an unconditioned stimulus. An experiment in which harnessed bees consumed various concentrations showed that concentrations greater than 50 percent were detrimental. The experiments reported here provide further evidence supporting the use of conditioning techniques to evaluate the use of essential oils on honey bee behavior.

Recentemente foi descoberto que pequenas concentrações de óleos essenciais de erva-doce (Foeniculum vulgare Mill) ou alfazema [Hyptis suaveolens (L.) Poit] podem ser usadas para controlar pulgões. O que não se sabe é se esses óleos também podem influenciar o comportamento de abelhas melíferas. Experimentos utilizando abelhas encapsuladas ou livres, em diferentes concentrações usadas para controlar pulgões, mostraram que as abelhas rapidamente associaram o odor a um estímulo aprendendo a discriminá-lo, e não foram repelidas pelo mesmo. No entanto, as abelhas melíferas não consumiriam os óleos quando misturados à sacarose para criar um estímulo incondicional. Em um experimento, em que abelhas encapsuladas foram submetidas a várias concentrações dos óleos essenciais, concentrações maiores que 50 por cento foram prejudiciais às abelhas. Os experimentos relatados aqui reforçam a validade do uso de técnicas de condicionamento para avaliar a ação de óleos essenciais no comportamento das abelhas melíferas.

Proliferative effect of the aqueous extract of Hyptis pectinata on liver regeneration after partial hepatectomy in rats / Efeito do extrato aquoso da Hyptis pectinata na regeneração hepática após hepatectomia parcial em ratos

PURPOSE: This study was carried out to assess the effects of the aqueous extract of Hyptis pectinata leaves on liver regeneration and on serum enzymes (AST, ALT and gamma-GT) after 67 percent partial hepatectomy in rats. METHODS: AST, ALT and gamma-GT, were determined by conventional procedures using a spectrophotometer (Model E2250-CELM). Liver regeneration was evaluated by immunohistochemical staining for proliferating cell nuclear antigen (PCNA). RESULTS:Oral pretreatment during 4 days at 100 mg/kg increased liver regeneration index. At 200 mg/kg, AST level was statistically decreased in comparison to the group submited to distilled water administration. The other enzymes assessed disclosed no difference when all groups were compared. CONCLUSION: The present study shows that the aqueous extract of Hyptis pectinata leaves contains some biological active principles that stimulate liver regeneration at 100 mg/kg and cause slight hepatic protection at 200 mg/kg.

OBJETIVO: Este estudo foi realizado com o objetivo de verificar o efeito do extrato aquoso da Hyptis pectinata na regeneração hepática bem como nos níveis das enzimas séricas (AST, ALT e gama-GT) após hepatectomia parcial de 67 por cento em ratos. MÉTODOS: AST, ALT e gama-GT, foram determinadas pelo método cinético utilizando um espectrofotômetro (Modelo E2250-CELM). A regeneração hepática foi avaliada por imunohistoquímica (PCNA). RESULTADOS: O pré-tratamento oral de 100 mg/kg foi realizado durante 4 dias e causou aumento na regeneração hepática O pré-tratamento oral com 200 mg/kg diminuiu significativamente os níveis de AST quando comparado com o grupo submetido ao pré-tratamento com água destilada. As demais enzimas avaliadas não apresentaram diferenças quando comparadas entre os grupos estudados. CONCLUSÃO: O presente estudo mostra que o extrato aquoso da Hyptis pectinata, numa concentração de 100 mg/kg possui alguma atividade biológica estimulando a regeneração hepática e causando também um leve efeito hepatoprotetor numa concentração de 200 mg/kg.